recipes

With summer's bounty upon us, let's take a closer look at Illinois's unexpected culinary hero — zucchini. Who would have thought?

Cicadas are emerging—and yes, you can eat them. Learn what they taste like, how to harvest them safely, and five unique ways to cook them at home.

Are you tired of coming up with dinner ideas day after day? Looking to spice up your cooking skills? From date nights to skill-building courses, there's a class for everyone.

I make this smoothie almost every day, and I still can't get over how yummy it is. I swear it tastes just like a strawberry milkshake.

I may have just found my new favorite dessert.

Enjoy the soft, pillowy goodness that is these delicious soft pretzels from your own kitchen.