Illinois Foods

A competitive eater traveled to Mount Carmel with plans to break a restaurant record. What happened next left everyone watching stunned as he finished far more burgers than anyone expected.

Breakups send people searching for comfort food. Illinois favors popcorn, while ice cream, cookie dough, and pizza dominate other states.

Illinois invented the brownie in 1893, and today bakeries across the state still perfect the classic dessert with rich flavors and creative twists

Last year alone, more than 5.7M Doordash orders were placed on the day of the Big Game.

Did you know the world’s oldest Dairy Queen is in Illinois? The historic Kankakee DQ has been serving soft-serve since 1947, with roots tied to Joliet.

Who knew fast food favorites could vary so much from state to state? This new map paints a surprising picture of our culinary loyalties.

Named Illinois’ best for ribs, Lem’s BBQ brings bold, peppery flavors to Chicago BBQ lovers.

Elbas Golden Steer Steakhouse has been serving up more than just great steaks for nearly a century. This hidden gem has a history that’ll surprise you.

Imagine biting into a gooey, crispy slice of Chicago deep-dish—it's more than a meal; it’s a culinary experience that has locals fiercely passionate.

Celebrate life at top Illinois restaurants like Lula Cafe and Maple & Ash—ideal for birthdays, anniversaries, and festive dinners.